Photo: Open Food Facts contributors · CC BY-SA 3.0
Bananas
- Barcode
- 4001686423257
- Sold in
- France, Switzerland
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France, Switzerland. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | 1,590 kJ / 380 kcal | 19% |
| Fat | 0.5 g | 1% |
| of which saturates | <0.5 g | 1% |
| Carbohydrate | 91 g | 35% |
| of which sugars | 77 g | 86% |
| Fiber | – | |
| Protein | 2.9 g | 6% |
| Salt | 0.03 g | 1% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 380 kcal | 380 kcal |
| Protein | 2.9 g | 2.9 g |
| Total Fat | 0.5 g | 0.5 g |
| Total Carbohydrate | 91 g | 91 g |
| Total Sugars | 77 g | 77 g |
| Added Sugars | 78 g | 78 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.1 g | 0.1 g |
| Minerals | ||
| Sodium | 12 mg | 12 mg |
Ingredients
Zucker; Glukosesirup; Gelatine; Säuerungsmittel: Citronensäure; Farbstoffe: Kurkumin, Echtes Karmin, Pflanzliche Carotine; Aroma
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 4001686423257 | Mar 21, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.