Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
yaourt à la grecque noix de coco
- Category
- Greek-style yogurts
- Barcode
- 4056489102083
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | 490 kJ / 117 kcal | 6% |
| Fat | 6.5 g | 9% |
| of which saturates | 4.2 g | 21% |
| Carbohydrate | 12 g | 5% |
| of which sugars | 12 g | 13% |
| Fiber | – | |
| Protein | 2.5 g | 5% |
| Salt | 0.10 g | 2% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 117 kcal | 117 kcal |
| Protein | 2.5 g | 2.5 g |
| Total Fat | 6.5 g | 6.5 g |
| Total Carbohydrate | 12 g | 12 g |
| Total Sugars | 12 g | 12 g |
| Added Sugars | 8.7 g | 8.7 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.2 g | 4.2 g |
| Minerals | ||
| Sodium | 40 mg | 40 mg |
Ingredients
70% lait entier (Origine: France), crème (lait (Origine: France)), 8,7% sucre, eau, 1,5% noix de coco râpée, 0,5% lait de coco, amidon modifié de maïs, jus de citron concentré, arôme naturel de noix coco avec autres arômes naturels, lait en poudre écrémé (Origine : France), épaississant: farine de graines de caroube; ferments lactiques (lait).
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 4056489102083 | Mar 2, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.