Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Hähnchenbrust
- Category
- Cooked chicken breast slices
- Barcode
- 4056489675631
- Sold in
- Germany
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Germany. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | 444 kJ / 106 kcal | 5% |
| Fat | 2.0 g | 3% |
| of which saturates | 0.6 g | 3% |
| Carbohydrate | 1.0 g | 0% |
| of which sugars | <0.5 g | 0% |
| Fiber | <0.5 g | |
| Protein | 21 g | 42% |
| Salt | 0.20 g | 3% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 106 kcal | 106 kcal |
| Protein | 21 g | 21 g |
| Total Fat | 2 g | 2 g |
| Total Carbohydrate | 1 g | 1 g |
| Dietary Fiber | 0.1 g | 0.1 g |
| Total Sugars | 0.1 g | 0.1 g |
| Added Sugars | 0.25 g | 0.25 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.6 g | 0.6 g |
| Minerals | ||
| Sodium | 80 mg | 80 mg |
Ingredients
96 % Hähnchenbrust*, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürzextrakte, Gewürze, Dextrose, Branntweinessig, Stabilisator: Diphosphate; Antioxidationsmittel: Natriumascorbat; Rapsöl. *QS-Ware.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 4056489675631 | Mar 26, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.