Front of package: Йогурт греческий — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Nutrition label as photographed: Йогурт греческий — Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts

Neo

Йогурт греческий

Category: Greek-style yogurts
Barcode: 4690228109690
Sold in: Iceland, Russia

Per 230 g

156Calories

18 gProtein

11 gCarbs

4.6 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 230 g

Amount per serving

Calories 160

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat –

Trans Fat –

Cholesterol –

Sodium –

Total Carbohydrate 11g 4%

Dietary Fiber –

Total Sugars –

Includes 0g Added Sugars 0%

Protein 18g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Iceland, Russia. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (230 g)	%RI* per portion
Energy	285 kJ / 68 kcal	654 kJ / 156 kcal	8%
Fat	2.0 g	4.6 g	7%
of which saturates	–	–
Carbohydrate	4.6 g	11 g	4%
of which sugars	–	–
Fiber	–	–
Protein	8.0 g	18 g	37%
Salt	–	–
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	68 kcal	156 kcal
Protein	8 g	18 g
Total Fat	2 g	4.6 g
Total Carbohydrate	4.6 g	11 g
Added Sugars	0 g	0 g

Ingredients

молоко обезжиренное, сливки нормализованные, закваска.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	4690228109690	Jul 27, 2026	Primary source

Citations