Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
chargrilled original chicken
- Category
- Cooked chicken breast slices
- Barcode
- 5000116111770
- Sold in
- United Kingdom
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for United Kingdom. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (85 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 769 kJ / 184 kcal | 653 kJ / 156 kcal | 8% |
| Fat | 9.7 g | 8.2 g | 12% |
| of which saturates | 2.5 g | 2.1 g | 11% |
| Carbohydrate | 5.1 g | 4.3 g | 2% |
| of which sugars | 0.5 g | <0.5 g | 0% |
| Fiber | 0.5 g | <0.5 g | |
| Protein | 16 g | 14 g | 27% |
| Salt | 0.95 g | 0.81 g | 13% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 184 kcal | 156 kcal |
| Protein | 16 g | 14 g |
| Total Fat | 9.7 g | 8.2 g |
| Total Carbohydrate | 5.1 g | 4.3 g |
| Dietary Fiber | 0.5 g | 0.425 g |
| Total Sugars | 0.5 g | 0.425 g |
| Added Sugars | 0.023 g | 0.019 g |
| Fats and cholesterol | ||
| Saturated Fat | 2.5 g | 2.1 g |
| Minerals | ||
| Sodium | 380 mg | 323 mg |
Ingredients
Chicken Breast (75%), Water, Rapeseed Oil, Fortified Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Starch (Maize, _Wheat_), Palm Oil, Salt, Rice Flour, Dried Onion, Natural Flavourings, Sugar, Yeast, Natural Emulsifier (_Soya_ Lecithin), _Milk_ Protein, Smoke Flavouring, Herbs, Black Pepper.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 5000116111770 | May 10, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.