Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
CLASSIC CHICKEN BREAST SLICES
- Category
- Cooked chicken breast slices
- Barcode
- 5063089131664
- Sold in
- United Kingdom
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
2 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for United Kingdom. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (80 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 536 kJ / 128 kcal | 428 kJ / 102 kcal | 5% |
| Fat | 1.6 g | 1.3 g | 2% |
| of which saturates | – | – | |
| Carbohydrate | 1.0 g | 0.8 g | 0% |
| of which sugars | – | – | |
| Fiber | – | – | |
| Protein | 27 g | 22 g | 43% |
| Salt | – | – | |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 128 kcal | 102 kcal |
| Protein | 27 g | 22 g |
| Total Fat | 1.6 g | 1.3 g |
| Total Carbohydrate | 1 g | 0.8 g |
| Added Sugars | 5.7 g | 4.5 g |
Ingredients
Chicken Breast**, Acidity Regulators (Potassium Acetate, Acetic Acid), Cornflour, Dextrose, Salt, Rapeseed Oil, Onion Powder, Garlic Powder, White Pepper. **Made with 118g of chicken per 100g of finished product. Packaged in a protective atmosphere. NO ARTIFICIAL COLOURS OR FLAVOURS. WARNING
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 5063089131664 | Jun 1, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.