Front of package: Greek Yogurt
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: Greek Yogurt
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score A NOVA 1
Dunnes Stores Simply Better

Greek Yogurt

Category
Low-fat yogurts
Barcode
5099874353171
Sold in
Ireland
Per 1.0 serving (125.0 g)
77Calories
13 gProtein
6.8 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 3.5 servings per container

Serving size 1.0 serving (125.0 g)
Amount per serving
Calories 80
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol –
Sodium 110mg 5%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 13g
Vitamin D –
Calcium 290mg 20%
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Ireland. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(125 g)		 %RI*
per portion
Energy 258 kJ / 62 kcal 322 kJ / 77 kcal 4%
Fat 0 g 0 g 0%
of which saturates 0 g 0 g 0%
Carbohydrate 5.4 g 6.8 g 3%
of which sugars 3.1 g 3.9 g 4%
Fiber 0 g 0 g
Protein 10 g 13 g 26%
Salt 0.22 g 0.28 g 5%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 62 kcal 77 kcal
Protein 10 g 13 g
Total Fat 0 g 0 g
Total Carbohydrate 5.4 g 6.8 g
Dietary Fiber 0 g 0 g
Total Sugars 3.1 g 3.9 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Minerals
Calcium 233 mg 291 mg
Sodium 90 mg 112 mg

Ingredients

Skimmed Greek Milk, Live Yogurt Cultures [Lactobacillus Bulgaricus, Streptococcus Thermophilus].

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 5099874353171 Apr 12, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Greek Yogurt," barcode 5099874353171, last edited April 12, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/5099874353171 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.