Front of package: Fage total 0% Greek yogurt — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts Nutri-Score A NOVA 1

Fage

Fage total 0% Greek yogurt

Category: Greek-style yogurts
Barcode: 5201054016305
Sold in: France, United Kingdom

Per 1 serving (100 g)

55Calories

10 gProtein

3 gCarbs

0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

10 servings per container

Serving size 1 serving (100 g)

Amount per serving

Calories 50

% Daily Value*

Total Fat 0g 0%

Saturated Fat –

Trans Fat –

Cholesterol –

Sodium 40mg 2%

Total Carbohydrate 3g 1%

Dietary Fiber –

Total Sugars 3g

Includes 0g Added Sugars 0%

Protein 10g

Vitamin D –

Calcium 120mg 10%

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for France, United Kingdom. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (100 g)	%RI* per portion
Energy	230 kJ / 55 kcal	230 kJ / 55 kcal	3%
Fat	0 g	0 g	0%
of which saturates	–	–
Carbohydrate	3.0 g	3.0 g	1%
of which sugars	3.0 g	3.0 g	3%
Fiber	–	–
Protein	10 g	10 g	21%
Salt	0.10 g	0.10 g	2%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	55 kcal	55 kcal
Protein	10 g	10 g
Total Fat	0 g	0 g
Total Carbohydrate	3 g	3 g
Total Sugars	3 g	3 g
Added Sugars	0 g	0 g
Minerals
Calcium	120 mg	120 mg
Sodium	39 mg	39 mg

Ingredients

Pasteurised Skimmed Milk, Live Active Yoghurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	5201054016305	Feb 27, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Fage total 0% Greek yogurt," barcode 5201054016305, last edited February 27, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/5201054016305 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.