Open Food Facts
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Greek yogurt

Category
Dairies
Barcode
5202234620664
Sold in
Greece
Per 100.0g
75Calories
9.8 gProtein
4.5 gCarbs
2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100.0g
Amount per serving
Calories 80
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1.5g 7%
Trans Fat –
Cholesterol
Sodium
Total Carbohydrate 5g 2%
Dietary Fiber –
Total Sugars 4g
Includes – Added Sugars
Protein 10g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Greece. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(100 g)
%RI*
per portion
Energy 314 kJ / 75 kcal 314 kJ / 75 kcal 4%
Fat 2.0 g 2.0 g 3%
of which saturates 1.4 g 1.4 g 7%
Carbohydrate 4.5 g 4.5 g 2%
of which sugars 3.5 g 3.5 g 4%
Fiber
Protein 9.8 g 9.8 g 20%
Salt
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 75 kcal 75 kcal
Protein 9.8 g 9.8 g
Total Fat 2 g 2 g
Total Carbohydrate 4.5 g 4.5 g
Total Sugars 3.5 g 3.5 g
Fats and cholesterol
Saturated Fat 1.4 g 1.4 g

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 5202234620664 Jul 23, 2024 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Greek yogurt," barcode 5202234620664, last edited July 23, 2024. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/5202234620664 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.