Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score C NOVA 4
Activia, Danone

Yaourt A la Grecque Pêche

Category
Yogurts high in protein on a fruit layer
Barcode
5410146412547
Sold in
Belgium, France, Switzerland
Per 125 g
174Calories
3.5 gProtein
18 gCarbs
10 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

4 servings per container

Serving size 125 g
Amount per serving
Calories 170
% Daily Value*
Total Fat 10g 13%
Saturated Fat 7g 33%
Trans Fat –
Cholesterol
Sodium 60mg 3%
Total Carbohydrate 18g 6%
Dietary Fiber –
Total Sugars 17g
Includes 8g Added Sugars 15%
Protein 4g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Belgium, France, Switzerland. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(125 g)
%RI*
per portion
Energy 584 kJ / 140 kcal 730 kJ / 174 kcal 9%
Fat 8.0 g 10 g 14%
of which saturates 5.2 g 6.5 g 33%
Carbohydrate 14 g 18 g 7%
of which sugars 13 g 17 g 18%
Fiber
Protein 2.8 g 3.5 g 7%
Salt 0.12 g 0.15 g 3%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 140 kcal 175 kcal
Protein 2.8 g 3.5 g
Total Fat 8 g 10 g
Total Carbohydrate 14 g 18 g
Total Sugars 13 g 17 g
Added Sugars 6 g 7.5 g
Fats and cholesterol
Saturated Fat 5.2 g 6.5 g
Minerals
Sodium 48 mg 60 mg

Ingredients

Yoghurt (milk), peach (12%), sugar (9.6%), thickeners (modified corn starch, carrageenans), acidity regulator (sodium citrate), flavoring, coloring (beta-carotene).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 5410146412547 Mar 2, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Yaourt A la Grecque Pêche," barcode 5410146412547, last edited March 2, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/5410146412547 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.