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Open Food Facts
Chicken Breast
- Barcode
- 5760725236744
- Sold in
- Denmark
Per 450 g
427Calories
90 gProtein
0 gCarbs
7.7 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
450 g
Amount per serving
Calories
430
% Daily Value*
Total Fat
8g
10%
Saturated Fat 2.5g
11%
Trans Fat –
Cholesterol
–
Sodium
3,200mg
139%
Total Carbohydrate
0g
0%
Dietary Fiber –
Total Sugars –
Includes – Added Sugars
Protein 90g
Vitamin D –
Calcium –
Iron –
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Denmark. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (450 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 397 kJ / 95 kcal | 1,788 kJ / 427 kcal | 21% |
| Fat | 1.7 g | 7.7 g | 11% |
| of which saturates | 0.5 g | 2.2 g | 11% |
| Carbohydrate | 0 g | 0 g | 0% |
| of which sugars | – | – | |
| Fiber | – | – | |
| Protein | 20 g | 90 g | 180% |
| Salt | 1.8 g | 8.0 g | 133% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 95 kcal | 427 kcal |
| Protein | 20 g | 90 g |
| Total Fat | 1.7 g | 7.7 g |
| Total Carbohydrate | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.5 g | 2.3 g |
| Monounsaturated Fat | 0.599 g | 2.7 g |
| Polyunsaturated Fat | 0.5 g | 2.3 g |
| Minerals | ||
| Sodium | 711 mg | 3,200 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 5760725236744 | Jan 6, 2025 | Primary source |
Citations
Open Food Facts
Open Food Facts contributors. "Chicken Breast," barcode 5760725236744, last edited January 6, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/5760725236744
· License:
ODbL 1.0
· Accessed September 23, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.