Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Cheerios
- Category
- Cereal flakes
- Barcode
- 5900020004574
- Sold in
- Turkey
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Turkey. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | 1,565 kJ / 374 kcal | 19% |
| Fat | 3.6 g | 5% |
| of which saturates | 0.6 g | 3% |
| Carbohydrate | 71 g | 27% |
| of which sugars | 22 g | 24% |
| Fiber | 9.1 g | |
| Protein | 8.9 g | 18% |
| Salt | 0.66 g | 11% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 374 kcal | 374 kcal |
| Protein | 8.9 g | 8.9 g |
| Total Fat | 3.6 g | 3.6 g |
| Total Carbohydrate | 71 g | 71 g |
| Dietary Fiber | 9.1 g | 9.1 g |
| Total Sugars | 22 g | 22 g |
| Added Sugars | 21 g | 21 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.6 g | 0.6 g |
| Vitamins | ||
| Vitamin C | 63 mg | 63 mg |
| Vitamin D | 2.8 mcg | 2.8 mcg |
| Niacin (B3) | 14 mg | 14 mg |
| Minerals | ||
| Calcium | 575 mg | 575 mg |
| Iron | 13 mg | 13 mg |
| Sodium | 264 mg | 264 mg |
Ingredients
Whole oat flour (30.3%), whole wheat flour (28.1%), sugar, whole barley flour (17.3%), wheat flour (6.7%), partially inverted brown sugar syrup, honey (2.2%), salt, vegetable oil (high oleic sunflower oil), molasses, natural flavorings, antioxidant (tocopherol-rich extract). VITAMINS AND MINERALS: Calcium, Iron, Vitamin C, Niacin (B3), Pantothenic Acid (B5), Folic Acid (B9), Vitamin B6, Riboflavin (B2), and Vitamin D.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 5900020004574 | Aug 22, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.