Open Food Facts
Imperfect foods

Non fat plain Greek yogurt

Category
Greek-style yogurts
Barcode
6446430237779
Sold in
Finland
Per 180.0g
95Calories
15 gProtein
8 gCarbs
Fat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 180.0g
Amount per serving
Calories 100
% Daily Value*
Total Fat
Saturated Fat –
Trans Fat –
Cholesterol
Sodium
Total Carbohydrate 8g 3%
Dietary Fiber –
Total Sugars 5g
Includes – Added Sugars
Protein 15g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Finland. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(180 g)
%RI*
per portion
Energy 221 kJ / 53 kcal 397 kJ / 95 kcal 5%
Fat
of which saturates
Carbohydrate 4.4 g 8.0 g 3%
of which sugars 2.8 g 5.0 g 6%
Fiber
Protein 8.3 g 15 g 30%
Salt
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 53 kcal 95 kcal
Protein 8.3 g 15 g
Total Carbohydrate 4.4 g 8 g
Total Sugars 2.8 g 5 g

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 6446430237779 Mar 12, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Non fat plain Greek yogurt," barcode 6446430237779, last edited March 12, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/6446430237779 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.