Open Food Facts
Three Squirrels

Chicken Breast

Barcode
6942209635086
Sold in
United Kingdom
Per 1 portion (50 g)
59Calories
10 gProtein
0.95 gCarbs
1.4 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 portion (50 g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat –
Trans Fat –
Cholesterol
Sodium 540mg 23%
Total Carbohydrate Less than 1g 0%
Dietary Fiber –
Total Sugars –
Includes – Added Sugars
Protein 10g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for United Kingdom. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(50 g)
%RI*
per portion
Energy 491 kJ / 117 kcal 245 kJ / 59 kcal 3%
Fat 2.8 g 1.4 g 2%
of which saturates
Carbohydrate 1.9 g 1.0 g 0%
of which sugars
Fiber
Protein 21 g 10 g 21%
Salt 2.7 g 1.3 g 22%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 117 kcal 59 kcal
Protein 21 g 10 g
Total Fat 2.8 g 1.4 g
Total Carbohydrate 1.9 g 0.95 g
Minerals
Sodium 1,074 mg 537 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 6942209635086 Mar 27, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Chicken Breast," barcode 6942209635086, last edited March 27, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/6942209635086 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.