Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Multigrain cheerios
- Category
- Breakfast cereals
- Barcode
- 7613036912594
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | 1,590 kJ / 380 kcal | 19% |
| Fat | 4.2 g | 6% |
| of which saturates | 0.9 g | 5% |
| Carbohydrate | 72 g | 28% |
| of which sugars | 18 g | 20% |
| Fiber | – | |
| Protein | 9.4 g | 19% |
| Salt | 0.84 g | 14% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 380 kcal | 380 kcal |
| Protein | 9.4 g | 9.4 g |
| Total Fat | 4.2 g | 4.2 g |
| Total Carbohydrate | 72 g | 72 g |
| Total Sugars | 18 g | 18 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.9 g | 0.9 g |
| Minerals | ||
| Sodium | 336 mg | 336 mg |
Ingredients
fortified mixed whole grain sweetened cereal os ingredients cereal grains (whole grain oat flour (29,6%), whole grain wheat (29,6%), whole grain barley flour (17,9%), whole grain corn flour (2,1%), whole grain rice flour (2,1%), sugar, wheat starch, invert sugar syrup, molasses, vitamins and minerals (calcium, vitamin c, niacin, iron, pantothenic acid, folic acid, vitamin d, vitamin b6, riboflavin), sunflower oil, salt, colours: carotene and annatto, caramelised sugar syrup, antioxidant: tocopherols, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may also contain nuts.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 7613036912594 | Mar 9, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.