Front of package: Cheerios Vanilla O's — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts Nutri-Score A NOVA 4

Cheerios

Cheerios Vanilla O's

Category: Extruded cereals
Barcode: 7613287806482
Sold in: France, United Kingdom

Per 100 g

369Calories

9.7 gProtein

61 gCarbs

5.6 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100 g

Amount per serving

Calories 370

% Daily Value*

Total Fat 6g 7%

Saturated Fat 1g 5%

Trans Fat –

Cholesterol –

Sodium 320mg 14%

Total Carbohydrate 61g 22%

Dietary Fiber 18g 64%

Total Sugars 5g

Includes 3g Added Sugars 7%

Protein 10g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for France, United Kingdom. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	%RI* per 100 g
Energy	1,544 kJ / 369 kcal	18%
Fat	5.6 g	8%
of which saturates	1.0 g	5%
Carbohydrate	61 g	23%
of which sugars	4.5 g	5%
Fiber	18 g
Protein	9.7 g	19%
Salt	0.79 g	13%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	369 kcal	369 kcal
Protein	9.7 g	9.7 g
Total Fat	5.6 g	5.6 g
Total Carbohydrate	61 g	61 g
Dietary Fiber	18 g	18 g
Total Sugars	4.5 g	4.5 g
Added Sugars	3.4 g	3.4 g
Fats and cholesterol
Saturated Fat	1 g	1 g
Minerals
Sodium	316 mg	316 mg

Ingredients

whole grain oat flour (31,5%), whole grain wheat (31,5%), whole grain barley flour (19,0%), fructo-oligosaccharides, wheat starch, sugar, whole grain maize flour (2,2%), whole grain rice flour (2,2%), sunflower oil, calcium carbonate, salt, flavourings, antioxidant: tocopherols, iron, vitamin c, b3, b5, b9, b6, b2, d,

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	7613287806482	Mar 9, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Cheerios Vanilla O's," barcode 7613287806482, last edited March 9, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/7613287806482 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.