Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Doce de banana cremoso
- Category
- Banana jams
- Barcode
- 7897754200182
- Sold in
- Brazil
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
20 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Brazil. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (20 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 1,412 kJ / 337 kcal | 282 kJ / 67 kcal | 3% |
| Fat | 0 g | 0 g | 0% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 83 g | 17 g | 6% |
| of which sugars | 58 g | 12 g | 13% |
| Fiber | 1.1 g | <0.5 g | |
| Protein | 0.8 g | <0.5 g | 0% |
| Salt | 0.08 g | 0.02 g | 0% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 337 kcal | 67 kcal |
| Protein | 0.8 g | 0.16 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 83 g | 17 g |
| Dietary Fiber | 1.1 g | 0.22 g |
| Total Sugars | 58 g | 12 g |
| Added Sugars | 31 g | 6.3 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Minerals | ||
| Sodium | 33 mg | 6.6 mg |
Ingredients
Polpa de banana, açúcar, glicose (Bacillus thuringiensis, Streptomyces viridochromogenes, Agrobacterium tumefaciens, Zea mays, Sphingobium herbicidorovans, S. maltophilia, Diabrotica firgifera, E. Coli, Dicossoma sp.), acidulante ácido cítrico, estabilizante pectina, conservador sorbato de potássio. ALÉRGICOS: PODE CONTER _LEITE_ E DERIVADO DE _SOJA_.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 7897754200182 | Apr 2, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.