Front of package: Banán v čokoládě — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Nutrition label as photographed: Banán v čokoládě — Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts Nutri-Score E NOVA 4

Figaro

Banán v čokoládě

Category: Candy chocolate bars
Barcode: 8585000207243
Sold in: Czech Republic, Hungary, Slovakia

Per 25g

100Calories

0.5 gProtein

17 gCarbs

3 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 25g

Amount per serving

Calories 100

% Daily Value*

Total Fat 3g 4%

Saturated Fat 2g 9%

Trans Fat –

Cholesterol –

Sodium 0mg 0%

Total Carbohydrate 17g 6%

Dietary Fiber Less than 1g 3%

Total Sugars 13g

Includes 18g Added Sugars 37%

Protein Less than 1g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Czech Republic, Hungary, Slovakia. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (25 g)	%RI* per portion
Energy	1,674 kJ / 400 kcal	418 kJ / 100 kcal	5%
Fat	12 g	3.0 g	4%
of which saturates	7.0 g	1.8 g	9%
Carbohydrate	69 g	17 g	7%
of which sugars	52 g	13 g	14%
Fiber	3.0 g	0.8 g
Protein	2.0 g	0.5 g	1%
Salt	0.02 g	<0.01 g	0%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	400 kcal	100 kcal
Protein	2 g	0.5 g
Total Fat	12 g	3 g
Total Carbohydrate	69 g	17 g
Dietary Fiber	3 g	0.75 g
Total Sugars	52 g	13 g
Added Sugars	74 g	18 g
Fats and cholesterol
Saturated Fat	7 g	1.8 g
Minerals
Sodium	8 mg	2 mg

Ingredients

Sugar, glucose syrup, bitter chocolate, 24% (sugar, cocoa mass, cocoa butter, emulsifiers - ammonium phosphatides and E476, natural flavour vanilla), banana purée 1%, palm vegetable fat, acid (citric acid), gelling agent (agar), glucose-fructose syrup, gelatine, milk protein, flavour, colour (curcumin).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	8585000207243	Aug 3, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Banán v čokoládě," barcode 8585000207243, last edited August 3, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/8585000207243 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.