Open Food Facts
Metro

Greek Yogurt

Barcode
8594003966781
Sold in
Czech Republic
Per 1 portion (100 g)
57Calories
10 gProtein
3.5 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 portion (100 g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 0g 0%
Saturated Fat –
Trans Fat –
Cholesterol
Sodium 0mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber –
Total Sugars 4g
Includes – Added Sugars
Protein 10g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Czech Republic. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(100 g)
%RI*
per portion
Energy 238 kJ / 57 kcal 238 kJ / 57 kcal 3%
Fat 0 g 0 g 0%
of which saturates
Carbohydrate 3.5 g 3.5 g 1%
of which sugars 3.5 g 3.5 g 4%
Fiber
Protein 10 g 10 g 20%
Salt <0.01 g <0.01 g 0%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 57 kcal 57 kcal
Protein 10 g 10 g
Total Fat 0 g 0 g
Total Carbohydrate 3.5 g 3.5 g
Total Sugars 3.5 g 3.5 g
Minerals
Sodium 0.1 mg 0.1 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 8594003966781 Oct 17, 2024 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Greek Yogurt," barcode 8594003966781, last edited October 17, 2024. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/8594003966781 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.