Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Yoghurt Grieks Naturel
- Category
- Greek-style yogurts
- Barcode
- 8717948145053
- Sold in
- Netherlands
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Netherlands. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (500 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 100 kJ / 24 kcal | 502 kJ / 120 kcal | 6% |
| Fat | 10 g | 50 g | 71% |
| of which saturates | 6.6 g | 33 g | 165% |
| Carbohydrate | 3.7 g | 18 g | 7% |
| of which sugars | 3.7 g | 18 g | 21% |
| Fiber | 0 g | 0 g | |
| Protein | 3.1 g | 16 g | 31% |
| Salt | 0.10 g | 0.50 g | 8% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 24 kcal | 120 kcal |
| Protein | 3.1 g | 16 g |
| Total Fat | 10 g | 50 g |
| Total Carbohydrate | 3.7 g | 19 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 3.7 g | 19 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 6.6 g | 33 g |
| Monounsaturated Fat | 3 g | 15 g |
| Polyunsaturated Fat | 0.4 g | 2 g |
| Minerals | ||
| Calcium | 120 mg | 600 mg |
| Sodium | 40 mg | 200 mg |
Ingredients
Gepasteuriseerde MELK, room (MELK), MELKEIWIT, yoghurtcultuur. Allergie-informatie: bevat koemelkeiwit, lactose. Glutenvrij.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 8717948145053 | Jul 7, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.