Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score A NOVA 4
Betagro

Tender Chicken Breast Hot & Spicy

Category
Prepared meats
Barcode
8852043620378
Sold in
Thailand
Per 90 g
97Calories
20 gProtein
3.4 gCarbs
0.8 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 90 g
Amount per serving
Calories 100
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol
Sodium 340mg 15%
Total Carbohydrate 3g 1%
Dietary Fiber Less than 1g 3%
Total Sugars Less than 1g
Includes 0g Added Sugars 0%
Protein 20g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Thailand. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(90 g)
%RI*
per portion
Energy 451 kJ / 108 kcal 406 kJ / 97 kcal 5%
Fat 0.9 g 0.8 g 1%
of which saturates <0.5 g <0.5 g 1%
Carbohydrate 3.8 g 3.4 g 1%
of which sugars 0.6 g 0.5 g 1%
Fiber 1.0 g 0.9 g
Protein 23 g 20 g 41%
Salt 0.94 g 0.85 g 14%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 108 kcal 97 kcal
Protein 23 g 20 g
Total Fat 0.889 g 0.8 g
Total Carbohydrate 3.8 g 3.4 g
Dietary Fiber 1 g 0.9 g
Total Sugars 0.556 g 0.5 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 0.333 g 0.3 g
Vitamins
Choline 0 mg 0 mg
Minerals
Sodium 377 mg 339 mg

Ingredients

Chicken Meat, Cajun Marinade Seasoning (Spices (Chilli, Black Pepper, Cinnamon, White Pepper), Tapioca Starch, INS 621, Salt, Onion Powder, Garlic Powder, Refined Soybean Oil, Capsicum Extract (INS 471, Refined Sunflower Oil), INS 551, Natural Flavouring), Modified Starch, Acidity Regulator (INS 262(i), INS 365, INS 260), Salt, Garlic Powder, Flavour Enhancer (INS 621, INS 635, INS 640), Paprika Oleoresin (Refined Sunflower Oil, INS 433), Oil Powder, Sodium Tripolyphosphate (INS 451(i)), INS 325, Black Pepper, Chilli Powder

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 8852043620378 Apr 28, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Tender Chicken Breast Hot & Spicy," barcode 8852043620378, last edited April 28, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/8852043620378 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.