Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts
Epigamia
Greek yogurt
- Barcode
- 8906059636004
- Sold in
- India
Per 1 portion (100 g)
70Calories
7.6 gProtein
5 gCarbs
2.2 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 portion (100 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat
2g
3%
Saturated Fat 1.5g
7%
Trans Fat 0g
Cholesterol
5mg
2%
Sodium
60mg
3%
Total Carbohydrate
5g
2%
Dietary Fiber –
Total Sugars 5g
Includes 0g Added Sugars
0%
Protein 8g
Vitamin D –
Calcium 200mg
15%
Iron –
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for India. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (100 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 293 kJ / 70 kcal | 293 kJ / 70 kcal | 4% |
| Fat | 2.2 g | 2.2 g | 3% |
| of which saturates | 1.4 g | 1.4 g | 7% |
| Carbohydrate | 5.0 g | 5.0 g | 2% |
| of which sugars | 5.0 g | 5.0 g | 6% |
| Fiber | – | – | |
| Protein | 7.6 g | 7.6 g | 15% |
| Salt | 0.15 g | 0.15 g | 3% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 70 kcal | 70 kcal |
| Protein | 7.6 g | 7.6 g |
| Total Fat | 2.2 g | 2.2 g |
| Total Carbohydrate | 5 g | 5 g |
| Total Sugars | 5 g | 5 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.4 g | 1.4 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 7 mg | 7 mg |
| Minerals | ||
| Calcium | 198 mg | 198 mg |
| Sodium | 61 mg | 61 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 8906059636004 | Jul 25, 2026 | Primary source |
Citations
Open Food Facts
Open Food Facts contributors. "Greek yogurt," barcode 8906059636004, last edited July 25, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/8906059636004
· License:
ODbL 1.0
· Accessed September 21, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.