Front of package: Banana Greek Yogurt
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: Banana Greek Yogurt
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score A NOVA 4
Chobani

Banana Greek Yogurt

Category
Banana yogurts
Barcode
9310653104422
Sold in
Australia, New Zealand
Per 1 pouch (140 g)
83Calories
14 gProtein
6.2 gCarbs
0.3 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 pouch (140 g)
Amount per serving
Calories 80
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol –
Sodium 50mg 2%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Includes 0g Added Sugars 0%
Protein 13g
Vitamin D –
Calcium 160mg 10%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Australia, New Zealand. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(140 g)		 %RI*
per portion
Energy 248 kJ / 59 kcal 347 kJ / 83 kcal 4%
Fat <0.5 g <0.5 g 0%
of which saturates <0.5 g <0.5 g 0%
Carbohydrate 4.4 g 6.2 g 2%
of which sugars 3.5 g 4.9 g 5%
Fiber 0 g 0 g
Protein 9.6 g 13 g 27%
Salt 0.09 g 0.12 g 2%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 59 kcal 83 kcal
Protein 9.6 g 14 g
Total Fat 0.214 g 0.3 g
Total Carbohydrate 4.4 g 6.2 g
Dietary Fiber 0 g 0 g
Total Sugars 3.5 g 4.9 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 0.071 g 0.1 g
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Vitamin E 0 mg 0 mg
Vitamin K 0 mcg 0 mcg
Choline 0 mg 0 mg
Minerals
Calcium 111 mg 155 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Phosphorus 0 mg 0 mg
Sodium 34 mg 48 mg
Zinc 0 mg 0 mg
Copper 0 mg 0 mg
Manganese 0 mg 0 mg
Selenium 0 mcg 0 mcg
Other
Caffeine 0 mg 0 mg

Ingredients

Low Fat Yogurt (90%) [Skim Milk, Enzyme (Lactase), Live Yogurt Cultures), Banana Blend (10%) [Banana Puree (50%), Water, Rice Starch, Vegetable Gums (Fruit Pectin, Locust Bean Gum), Natural Flavours, Acidity Regulators (Sodium Citrate, Citric Acid), Stevia Leaf Extract, Mineral Salt (Calcium Citrate), Turmeric).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 9310653104422 May 25, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Banana Greek Yogurt," barcode 9310653104422, last edited May 25, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/9310653104422 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.