Front of package: Chicken Breast
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: Chicken Breast
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score D NOVA 4
Primo

Chicken Breast

Category
Cooked chicken breast slices
Barcode
9311594016546
Sold in
Australia
Per 1 serving (40 g)
46Calories
6.3 gProtein
1.2 gCarbs
1.6 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

2 servings per container

Serving size 1 serving (40 g)
Amount per serving
Calories 45
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol –
Sodium 370mg 16%
Total Carbohydrate 1g 0%
Dietary Fiber –
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Australia. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(40 g)		 %RI*
per portion
Energy 477 kJ / 114 kcal 191 kJ / 46 kcal 2%
Fat 4.0 g 1.6 g 2%
of which saturates <0.5 g <0.5 g 1%
Carbohydrate 3.0 g 1.2 g 0%
of which sugars <0.5 g <0.5 g 0%
Fiber – –
Protein 16 g 6.3 g 13%
Salt 2.3 g 0.93 g 15%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 114 kcal 46 kcal
Protein 16 g 6.3 g
Total Fat 4 g 1.6 g
Total Carbohydrate 3 g 1.2 g
Total Sugars 0.25 g 0.1 g
Added Sugars 0.05 g 0.02 g
Fats and cholesterol
Saturated Fat 0.25 g 0.1 g
Vitamins
Choline 0 mg 0 mg
Minerals
Sodium 925 mg 370 mg

Ingredients

Chicken Breast, Water, Modified Maize Starch (1414), Acidity Regulator (325), Sugar, Salt, Mineral Salts (451, 407), Soy Protein, Natural Flavours, Preservative (223).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 9311594016546 Jun 6, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Chicken Breast," barcode 9311594016546, last edited June 6, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/9311594016546 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.