Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score C NOVA 4
The Collective

Unsweetened Greek Yogurt

Category
Greek-style yogurts
Barcode
9421017554910
Sold in
New Zealand
Per 1 serving (150 g)
156Calories
8 gProtein
12 gCarbs
8.6 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 2.5 servings per container

Serving size 1 serving (150 g)
Amount per serving
Calories 160
% Daily Value*
Total Fat 9g 11%
Saturated Fat 6g 29%
Trans Fat –
Cholesterol
Sodium 120mg 5%
Total Carbohydrate 12g 4%
Dietary Fiber –
Total Sugars 9g
Includes 0g Added Sugars 0%
Protein 8g
Vitamin D –
Calcium 280mg 20%
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for New Zealand. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(150 g)
%RI*
per portion
Energy 436 kJ / 104 kcal 654 kJ / 156 kcal 8%
Fat 5.7 g 8.6 g 12%
of which saturates 3.9 g 5.8 g 29%
Carbohydrate 7.8 g 12 g 5%
of which sugars 6.1 g 9.2 g 10%
Fiber
Protein 5.3 g 8.0 g 16%
Salt 0.20 g 0.30 g 5%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 104 kcal 156 kcal
Protein 5.3 g 8 g
Total Fat 5.7 g 8.6 g
Total Carbohydrate 7.8 g 12 g
Total Sugars 6.1 g 9.2 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 3.9 g 5.8 g
Minerals
Calcium 186 mg 279 mg
Sodium 79 mg 119 mg

Ingredients

Whole Milk, Milk Solids, Cream (Milk), Stabilisers (Natural Starch, Pectin), Live Cultures (incl. Lacidophilus, Bifidobacterium, L casei, Authentic Greek Culture). Contains: Milk. Keen refrigerated between 1-4°C.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 9421017554910 Mar 12, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Unsweetened Greek Yogurt," barcode 9421017554910, last edited March 12, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/9421017554910 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.